Monthly Archives: May 2013


The UFB in 2004 identified a need for larger operating space to store food and for additional large walk in freezers and refrigeration units for perishable goods. In June 2009, during its 10th year of operation, UFB reached a long awaited milestone when presented with the opportunity to move to a larger facility in the same...
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Children’s Nutrition Outreach Program


The Children’s Nutrition Outreach Program, a vital piece of the programmatic offering, was created from the need to ensure children had year round access to free nutritious meals. During the school year, eligible children qualify for free or reduced cost breakfast and lunch through the...
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